Tropical Punch Mocktail Recipe

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Passionfruit, mint, lemongrass and orange, spiked in imitation of delicate bubbles of enthusiastic water makes the final refreshing, fruity mocktail.

The ingredient of Tropical Punch Mocktail Recipe

  • 1 2 cup 125ml pineapple juice
  • 1 orange thinly sliced
  • 4 lemongrass stems bruised
  • 4 x 375ml cans chilled mount franklin lightly enthusiastic passionfruit
  • mint sprigs to benefits

The Instruction of tropical punch mocktail recipe

  • divide pineapple juice evenly in the middle of in the midst of two 12 hole 2 tsp 10ml ice cube trays numb overnight or until frozen
  • divide the ocher yellow slices pineapple ice cubes and lemongrass in the middle of in the midst of serving glasses pour greater than the mount franklin lightly vigorous passionfruit peak in imitation of mint to serve

Nutritions of Tropical Punch Mocktail Recipe

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