Greek Salad Pizza
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Greek Salad Pizza in imitation of Pizza Crust, Marinara Sauce, buoyant Oregano, Feta Cheese, Greek Yogurt, Tomato, Cucumber
The ingredient of Greek Salad Pizza
- 1 pizza crust
- marinara sauce
- 1 open oregano spring of
- 35 ounces feta cheese discontinuous appart
- 10 ounces greek yogurt
- 1 tomato diced
- 1 cucumber diced
The Instruction of greek salad pizza
- preheat the oven to 430f 220c
- coat the pizza crust with marinara or pizza sauce
- sprinkle a few leaves of oregano plus the feta crumbs
- bake the pizza for 10 minutes or until the crust is slightly golden and the pizza is almost done
- remove from the oven and coat with the yogurt carefully
- cover with the diced tomato and cucumber
- bake for another 5 minutes
- cut and serve while hot
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