Ginger Chai
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This tea is designed to revitalise both mind and body.
The ingredient of Ginger Chai
- 3 tsp loose leaf black tea
- 2cm piece ginger peeled thinly sliced
- 6 cardamom pods
- 2 total cloves
- 1 cinnamon fasten pin
- 1 2 cup milk
- 3 tsp honey
The Instruction of ginger chai
- complement tea ginger cardamom cloves cinnamon and 1 1 2 cups of cold water in a saucepan bring to the boil beyond medium high heat condense abbreviate heat to medium low simmer stirring for 5 minutes or until aromatic
- mount up milk simmer stirring occasionally for 5 minutes or until hot strain into 2 heatproof glasses or cups mix up 1 1 2 teaspoons honey into each serve
Nutritions of Ginger Chai
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