Char Sui Chicken Wrap
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Fill a wrap as soon as healthy vegetables and Asian-style chicken for a stylish lunch-box idea.
The ingredient of Char Sui Chicken Wrap
- 500g chicken tenderloins tendons removed
- 2 tbsp char sui sauce
- olive oil cooking spray
- 4 flour tortillas
- 1 4 small chinese cabbage wombok shredded
- 3 red radish trimmed scratchily grated
- 2 green onions thinly sliced
- 2 tbsp mint leaves shredded
- 1 tbsp rice vinegar
- 1 tsp soy sauce
- 1 4 tsp caster sugar
The Instruction of char sui chicken wrap
- append chicken and char sui sauce in a bowl trouble to coat preheat a non stick frying pan more than medium heat lightly spray pan later oil cook chicken in batches for 3 minutes each side or until cooked through transfer to a plate cover and set aside for 5 minutes thinly slice chicken
- meanwhile wrap tortillas in foil and warm in oven following packet directions
- adjoin cabbage radish onions and mint in a bowl adjoin vinegar soy sauce and sugar in a screw top jar presenter lid shake capably skillfully to combine pour dressing greater than cabbage mixture toss gently to combine
- place one quarter of cabbage mix along centre of each indulgent tortilla top in the manner of chicken roll happening firmly serve
Nutritions of Char Sui Chicken Wrap
calories: 229 918 caloriescalories: 3 grams fat
calories: 1 grams saturated fat
calories: 18 grams carbohydrates
calories: 8 grams sugar
calories: n a
calories: 30 grams protein
calories: 74 milligrams cholesterol
calories: 762 97 milligrams sodium
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calories: nutritioninformation
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